The
Hertfordshire Chamber of Commerce has been recognised for Excellence in International Trade, becoming finalists at the 2018 Chamber Business Awards.
With a combined 60+ years’
experience, the export team has been supporting Hertfordshire’s businesses to fulfil their overseas ventures.
Whether a business is planning
to export for the first time, or is expanding on existing export activity, or has Brexit concerns, the dedicated Export team can offer practical advice and assistance, documentation services, international marketing and business information to help make sure that businesses are fully prepared for trading
overseas.
Herts Chamber recently
bolstered the export team, welcoming John Woodruffe, International Trade Advisor.
Bringing a wealth of experience, including 32 years at the Foreign Office and
DIT, this addition enables the Chamber to deal with more export enquiries and
provide consistent export advice.
Neville Reyner, CBE DL Hon.Dlitt,
Chairman, Hertfordshire Chamber of Commerce said “During a time of uncertainty,
it is vital that businesses ensure they are ready for anything Brexit throws at
them. The export team has done an amazing job at helping Hertfordshire’s
businesses with all their export needs and concerns. With the addition to the
team, we are now more than ever best positioned to assist Hertfordshire’s
businesses. We are greatly pleased to be a finalist in the BCC national awards
(BCC represents some 75,000 businesses, several million employees through 53
accredited Chambers of Commerce.)”
Frances Harris, Export Manager
at Hertfordshire Chamber of Commerce added “We are delighted to be shortlisted
as finalists for this award. It is especially pleasing to be recognised for all
the hard work and commitment our export team puts in to make sure Hertfordshire’s
businesses are in a prime position for export activity.”
The winners of the Excellence
in International Trade award will be announced at the 2018 British Chambers of
Commerce Business Awards Gala Dinner taking place on Thursday 29 November.
No comments:
Post a Comment